Calle Constitución 12 01307 Samaniego /Álava (Basque Country|Spain)
A stately 18th-century palace with a stone façade that boasts an original coat of arms. It was the residency to the church rector for years and now serves as a hotel. Ceramic floors and aged furniture make up the decoration of the bedchambers, which are spacious, luminous and comfortable. At the hotel restaurant, recipes by Chef Jon Ugalde, disciple of Martín Berasategui, accompany the best wines in the region. Would you like to have look inside? Don’t miss out on Fernando Gallardo’s review.
Double room: 6, Special double room: 6;
todas con
heating, king-size beds, Color TV, flat screen TV, radio, work desk, hair dryer
garden, conference rooms living room, airport shuttle
Café bar, Restaurant
From December 20 to January 18.
Jon Ugalde
Credit cards: EC, MC, V, 6000
VAT (8%) not included
It lacks common areas, except a little corner near the reception area.
It lacks common areas, except a little corner near the reception area.
At the place, where Jon Ugalde fallows in the steps of his dear Martín Berasategui. The ravioli with marinated fish cod and the baked pigs
Samaniego: Church of the Asunción, baroque entrance and Churrigueresque altar. Laguardia (9,5 km): wall, Churh of Santa María de los Reyes, Gothic church of San Juan Bautista, birth place of the fable writer Samaniego. Labastida (13 km): pueblo medieval Haro (18 km): iglesia de Santo Tomás del siglo XVI, , estación enológica del siglo XIX, Museo del Vino, bodegas
A formal style compatable with beutiful architeture of is made reality for the guests of this stately palace built in the late 17th and early 18th centuries.
The handsome facade of the Palacio de Samaniego, which is located in a charming plaza, it is not less enchanging inside. The hotel was decorated with utmost care by owners, who recieve their guests will all kinds of attentions. The 11 bedrooms offer basic comforts such as heating, phone, television, and they are meticulastly decorated with wood fixtures and cheerful prints that create an inviting and simple ambiance.
Recognized for its good quality with two stars, this hotel offers not only optimum conditions for relaxing, but there are also three dining rooms for private celebrations. The main dinning room stands out for its luminosity and decoration, with round tables that are favorable for conversing while enjoying equisite food created personaly by the chef and manger, Jon Ugalde.



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